Dinner Cape Capensis A South African white fish, similar to Haddock, is either broiled with olive oil, lemon and herbs served over rice with vegetable or hand breaded and deep fried and served with sweet potato fries and vegetable. Chicken Piccata Chicken breast is hand pounded then pan fried with a sauce made to order with lemon juice, capers and butter Served with mashed potato and vegetable ½ Roasted Chicken Seasoned inside and out with garlic, salt, pepper and herbs Served with mashed potato and vegetable Capellini Pasta Fresh locally made pasta served with a piquant sauce of garlic, tomatoes, Kalamata olives, and parsley, with a pinch of fire. Penne Pasta Served in a cream sauce made with fresh cream, prosciuto ham, onion, peas, and imported Parmesan cheese Pork Schnitzel Pork loin is pounded thin, breaded and pan fried then covered with Swiss Cheese Served with mashed potato and vegetables. 16 oz. Delmonico Steak Our most flavorful steak, aged rib eye is hand cut and grilled to your liking Served with a baked potato and vegetable 12 oz. NY Strip Steak Aged NY Strip is hand cut and grilled to your liking. Served with a baked potato and vegetable. Salmon Scallopini Salmon is pounded thin, pan fried in olive oil and then tossed with lemon juice served over saffron rice pilaf and vegetable

Pub Menu Grilled Shrimp lightly marinated with olive oil, garlic, salt and pepper then grilled served with aioli. Cheese Burger and Fries served with lettuce, tomato, and pickle Stuffed blue cheese burger Chicken Cordon Blue Sandwich Chicken breast is marinated and grilled with ham and Swiss cheese served on a bun with french fries. Bowl of Chili. Caesar Salad Romaine lettuce hearts tossed in our house made Caesar dressing with croutons and Parmesan cheese Chicken Tenders Basket with fries and your choice of sauce. Dozen Chicken wings Hot, Mild or Cattleman's Gold. Mozzarella Sticks with marinara sauce

Windfall Bar & Grill Cranberry Lake, NY 12927 315-848-3559

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